Navutu Stars Resort Fiji is one of a select few boutique hotels in the South Pacific, and we are delighted to offer world-class gourmet cuisine. On a remote tropical island, the Navutu Experience stands alone in a country renowned for its natural beauty and welcoming people, but seldom for its food – until now.
Local, Seasonal, Traditional
Navutu Stars restaurant uses only the best local ingredients blended with traditional Italian delicacies. Our ever-evolving menu consistently features the bounty of the island: an abundance of freshly caught lobster, crab, tuna and deliciously tender beef together with freshly grown organic, seasonal vegetables.
Ben and Moape have been taught by meticulous Italian chefs throughout their years of kitchen experience. They, along with the owners and kitchen staff, have always made world-class dining a priority at Navutu.
Al Fresco Dining
Lunch is usually served under the shade of the Main Veranda, unless guests would like to organize a private picnic along one of the many neighbouring beaches – Macukurau Beach, Kubulau Island or Drome Drome Beach are guest favourites.
We do not offer a standard picnic lunch as we prefer that guests have the freedom to order what they wish from the Lunch Menu or, for added romance, to order a Whole Grilled Lobster. Picnics can be arranged anytime you desire at the cost of the boat ride.
Dining at Navutu Stars is an experience in itself. Whether our guests prefer to dine by candlelight in our Main Veranda under the stars, at an impeccably set table in the privacy of their intimate Bure deck, on the beach or along the exquisite Sunset Terrace where you can admire the stunning sunsets and gaze upon the cosmos. Whatever your preference, Navutu Stars ensures an idyllic setting for the ultimate dining experience.
Breakfast of Champions & Honeymooners
Inclusive of the Bure rate, Navutu Stars includes an exquisite Continental Breakfast with muffins, pancakes, fresh fruit platters, toast, jams, cereals and juices, and cooked a la carte options are available at an additional cost.
Breakfast is served from 7.30 to 10.00 in the main decking, but guests wishing to spend the morning in bed are encouraged to arrange complimentary room service.
According to your wishes, we offer an A la Carte Menu or Meal Plans for your all-inclusive Fijian vacation.
Please inquire with our Reservation Office for the most suitable option.
|Full Board 83.00 per person per day
Includes 2 course lunch & 3 course dinner
|Half Board USD 55.00 per person per day
3 course dinner
|There is no obligation to pre-purchase a meal package. Ala carte option is available at the Resort.|
All prices are in US Dollars & exclusive of 25% local government taxes